Applesauce Spice Bread & Pumpkin Pie Spice - Au Naturale!

​Nothing says back-to-school time much more than applesauce & pumpkin pie spice.  This delicious recipe contains both!  A thick slice of this applesauce spice bread is a great way to start your or your kids' day off just right.  Make a loaf or two this weekend and enjoy it all week long!

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​Applesauce Spice Bread

Ingredients:

• 6 eggs
• 3 Tbsp butter, ghee, or coconut oil (melted)  (from Tropical Traditions)
• 1/2 cup raw honey or grade B maple syrup* 
• 1/2 cup unsweetened, natural applesauce 
• 1 Tbsp vanilla extract
• 1 Tbsp organic molasses 

• 3/4 cup coconut flour 
• 1/2 tsp sea salt 
• 1/2 tsp baking soda
• 1 Tbsp pumpkin pie spice (see below)
• 1/2 tsp ginger

*Read why grade B maple syrup is the best

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Directions:

1.     Preheat oven to 350.
2.     In a large bowl, combine dry ingredients.
3.     In a medium bowl, combine wet ingredients (by hand works fine).
4.     Pour wet ingredients into dry and blend until evenly combined.
5.     Grease pan(s).  Pour batter into 3 mini loaf pans or 1 large glass loaf pan.
6.    Bake for 35-40 minutes in mini pans.  Bake 65-70 minutes for 1 large loaf.
7.     Allow to cool completely.  Store in fridge.

​Pumpkin Pie Spice

• 1/2 cup ceylon cinnamon*   (Find it HERE)
• 2 Tbsp nutmeg
• 2 Tbsp ginger
• 1 Tbsp ground cloves

*Read why CEYLON cinnamon is the best for your health.

Mix all ingredients together and store in a sealed container.  
Makes approx 3/4 cup.  

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